Asador MAYPE

We had dinner and it was delicious. We shared 1kg of Angus ribeye (not exactly this cut, but very similar and without bone) between four people. It was delicious. It's been a long time since I had a steak so wonderfully cooked. Furthermore, they brought a hot stone so we could finish the steak accordingly.

Absolutely adored this place when me and my girlfriend went for a meal. Despite the language barrier, the staff took their time to communicate with us and make sure our experience was the best it could be. We felt very welcome and taken care of. As well as this, the chef cooked the best steaks I’ve had in a long time, they didn’t need salt or any sauce, they were perfect on their own.

A bit out of the mainstream of Mallorca, which is good. Food is also good and prices ok. The house wine was surprisingly very good. The entrecote was excellent and served with well prepared pimiento del patron.