Petita Grill House & Chiringuito

We recently stayed for 9 nights in Cala D’Or we chose to eat in Petita Grill House on 3 of those nights because honestly it was the best food in town. We had the Tomahawk steak for 2, twice, it was the best beef we have ever had. The other occasion we had Dorada & an entrecôte steak all cooked in their open fire kitchen , we also had prawns to start and the soufflé for dessert.

The food here is superb — tender, flavourful steak served with a hot plate so you can cook it a bit more to your liking, crispy fries, fresh grilled asparagus, and a juicy burger packed with flavour. Drinks were just as good. Our waiter, Mouhamed, was outstanding: friendly, attentive, and made the whole experience even better.

Wow, wow,wow. Absolutely amazing. Beautiful food. Steak just seared and cook the rest yourself on hot stone. Add some rock salt and chimichurri and taste those flavours as the steak melts in your mouth. Our hosts were the most friendly people ever (even met the owners wife who cooks) Absolutely brilliant experience.